AromiSchwein is an active ingredient tailored to the preferences of pigs. Flavours with sweet cherry and almond notes improve feed aroma and increase palatability, thereby boosting feed intake. All pig products are 100% aroma-matched with AromiSchwein.

The benefit: Transitions between the different life and performance stages of pigs are better supported.

All piglet products contain, in addition to AromiSchwein, a combination of special sweeteners and flavouring agents that stimulate feed intake. The pleasant aroma and taste of AromiSchwein stimulates the production and secretion of digestive juices. This way, AromiSchwein promotes not only feed intake but also feed utilisation and digestion efficiency.

Fertisan Sows® is a specially developed active ingredient complex for sows and gilts that stimulates sow fertility and additionally improves the health and vitality of nursing piglets.

Fertisan Sows® stimulates the synthesis and metabolism of fertility hormones. This enhances oestrus symptoms and protects against follicular and corpus luteum cysts, retained placenta, and uterine infections. Furthermore, Fertisan Sows® protects the ovaries and uterine mucosa and promotes ovulation and egg implantation. It also supports embryonic and foetal development, increasing embryo survival rates and numbers. The resistance of piglets is improved through better supply of active ingredients.

Your benefits with Fertisan Sows®

• Lower return to oestrus rate
• Clearer oestrus signs
• High fertility
• Many healthy and resilient piglets
• More weaned piglets per sow per year
• Longer productive lifespan of sows
• Lower replacement rate

StabiloSan® is a special combination of various active ingredients designed to strengthen the immune system and resilience of animals, particularly in stressful situations and during periods of high performance. The main focus is on minimising animal losses due to infectious diseases and cardiovascular failure.

• StabiloSan® increases the levels of essential and immune-boosting vitamins in the blood and enhances antioxidant capacity, thereby protecting cells, genetic material, membranes, etc. from free radicals.
• StabiloSan® strengthens the immune defences and improves resistance to disease.
• StabiloSan® also promotes the development of the heart and back muscles and protects against sudden heart failure and back muscle degeneration. Additionally, meat quality is improved through better fat oxidation protection and reduced drip losses.
• StabiloSan® supports farrowing in sows and reduces the occurrence of leg weakness syndrome (“trembling”).

Your benefits with StabiloSan®

• fewer losses due to sudden heart failure
• high performance
• improved meat quality
• optimal farrowing process
• many healthy and resilient piglets
• longer productive lifespan of sows
• lower replacement rate